It felt like an episode from a baking or cooking show in the kitchen today...
We may possibly have made an approximation of a si,nel cake between us. A bit like a 'technical' from 'Great British Bake-off', where the contestants are given the instruction 'make a simnel cake' without quantities or instructions or baking times...
I was the walking recipe sheet, ransacking my memory, and Himself was Action Man, doing all the active work. Between us we ended up with 4oz each of brown sugar, sr flour and butter, mixed together with 2 eggs, and a generous tablespoon each of mixed spice and whisky instead of milk.
Once this was combined, a few halved glacé cherries and a spoonful of cut mixed peel left over from Christmas went in, along with a couple of handfuls of mixed fruit.
Himself put half the mixture into the little square pan which fits in the airfryer basket, cut slices from the left over block of Christmas marzipan to cover the cake mixture, and added the rest of the mixture.
Into the airfryer with it, at 155°c for 40 mins. It appears to be cooked...
But no. We've put it back in.... we'll have to wait until tomorrow now. I can see Paul and Mary (or Greg and John, or Chris and Benoit) sharing a knowing look and shaking their heads...
SOCKS
I've finished the toe
I read somewhere it was called Kitchener stitch because, during the First World War there was a problem with badly finished toes on home-knitted socks causing painful and incapacitating foot problems for soldiers, so this method of closing the toe was recommended.
Here comes the first heel;
I've picked up 30 stitches above the waste yarn marking the heel placement
Tomorrow should see the heel finished and maybe grafted.
CROSS STITCH
the first and second colours are completed, and I've made a good start on the third!
I always felt it unfair that the person who actually developed this stitch remains anonymous, and it is named after the man with the pointy finger from the recruitment poster.
ReplyDeleteThese days people are more careful to celebrate the person who creates the technique eg 'Judy's magic circle cast on' (which I still haven't got my head round!)
DeleteCannot imagine how one makes a cake in an airfryer!
ReplyDeleteAn air fryer isn't a fryer, but a small and very enthusiastic fan oven... so temperatures and timings need a bit of experimenting for ticklish things like cakes
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