The slow cooker chilli from yesterday yielded 6 portions in the end. I went hunting for kidney beans to add to the containers after I had divvied it all into three meals...
I reached out all the cans in the cupboard and found two cans of coconut milk, two of tomatoes, one of lentils, two of borlotti beans and two cans of cock-a-leekie soup. Where did those cans of soup come from? I would never have bought them fuss. Most mysterious.
And, to my amazement, ten cans of Heinz mixed baked beans in tomato sauce. TEN!
I opened two, rinsed the sauce off the beans and added them to the chilli. We had baked beans and sausage rolls, with grapes to follow, for supper. Seven cans in the cupboard is still over-supply, but at least we've started to work our way through the stockpile.
The chilli has all been labeled and put in the freezer.
Next? Oh no! The house plants are all droopy!
My daily readings are in Matthew right now. I've been appreciating the beatitudes
ReplyDeleteQuite a challenge though!
DeleteI never would have thought of rinsing those baked beans. Good idea. My chili is in the oven right now. Hopefully it's good because it made a lot.
ReplyDeleteRinsing the sauce off beans is a neat trick I picked up somewhere. I always rinse ordinary kidney beans.
DeleteMy goal is to make our way through some of our stockpile too.
ReplyDeleteGood luck with the paperwork. It's amazing what you find. My sister was the executor of Mum's will - well, both my sisters were supposed to be (as Mum knew I was so far away I'd be of little help) but middle sister was the one who did all the work. She didn't grumble at all. Really thankful. Luckily, Mum didn't have any debt (she was very careful about that) and had some savings (very frugal).
I did a massive paper sort for my own stuff several years ago. Getting a system that is easy to keep going is key!
DeleteI like your plant drawings - they really tell the tale.
ReplyDeleteThey are really scribbles but I'm pleased with them!
DeleteJust to be pedantic….if it contains beans it isn’t chili it’s chili con carne (con carne means “with beans”). I remember some Texans singing “if you know beans about chili, you know that chili has no beans” in a tv program when I lived in England. In our family we make chili con carne with baked beans (complete with sauce) because only my father liked kidney beans. We used deep browned pork and beans which have molasses in them. If I have only regular baked beans in tomato sauce I add a heaped teaspoon of black treacle.
ReplyDeleteOh, I always thought chilli meant without meat! As in Chilli sin carne, and chilli con carne meant chilli with meat! Now I know...
DeleteSo I just had to look it up and you’re right - chili con carne means chili with meat, otherwise it is just chili. I should know better than to trust anything a Texan says - they just love their beef. To them, chili is chunks of beef with chili peppers in the sauce so I guess when they saw chili that had meat and beans they assumed that “con carne” meant “with beans”. Strange that when Spanish is taught as a second language in the US (like we learn French) that they wouldn’t know that.
ReplyDeleteI knew that carne was meat from carnivorous, and con was with from music; for example con moto meaning with movement....
DeleteI also knew from music that “con” meant “with” and as I have always been interested in word origins thought that carne might be associated with carnivore but decided that it must be that carne and carnivore had roots in different languages. It was in the pre-internet days so there wasn’t anywhere to look it up - it wouldn’t have been in a dictionary.
DeleteCarnival comes from carne Vale meaning goodbye to meat...
DeleteI'm loving all the word chat above!! Never thought what the name meant but totally makes sense!!
ReplyDeleteSooo many tins of beans. If my husband could sort through all the many bags of nut products in the cupboards I'd be happy! I'm doing my bit with things but I'm not a nut fan at all!!
There are all sorts of 'surprises' lurking in the cupboard.....
Delete