Tuesday 27th February

 Yesterday's supper could have been so very, very different;

Best Beloved prepared it all while I was teaching a piano lesson.  Homemade sausages rolls (well, home assembled sausage rolls from sausages and bought puff pastry) with what we call 'salady bits'; sliced up raw veg etc.

Recently he's bought delicious small red peppers on the grocery order and they make a lovely addition to the selection on the plate.

He was halfway through slicing them up when he discovered he was actually prepping a large red chilli;

I've transferred them to a saucer to use a more appropriately in a day or so. Perhaps in a stir fry.